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Lautrec, our five star five diamond restaurant, has teamed up with one of the world’s finest champagnes, Krug, to give you an evening of luxury. We will be welcoming you at 6 pm with a glass of  Krug champagne to start the night off right. After the reception, you will enjoy four exquisite courses highlighting National Seafood Month, each paired perfectly with a different Krug champagne. Krug Ambassador, Garth Hogdon will be tableside to educate you on the differences between each champagne.

Reservations Required

Seating for this dinner is $400 per person. To reserve your seat for this special evening, please contact a resort reservations specialist at the number povided.

Event Info



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